Are you ready for the Holidays?
Every year, between October and January we receive many requests for whole pans of lasagnas. We'd love to accommodate every request so please let us know at least two days in advance!
Soups, aiolis and sauces, oh my!
Click to see what's coming to your kitchen this year
Our fresh pasta sautéed with octopus, fennel, calamata olives and grape tomatoes in a house cured Meyer lemon, garlic and white wine sauce. $ 13.50
Now featuring authentic Italian gelato from Almare Gelato Italiano
and Italian style espresso made at the table
Monday-Friday 11:30 am to 3:00 pm
Dinner (take out only)
Monday-Friday 3:00pm to 6:30 pm