Fine Foods

Soups, Sauces and Aiolis

Now the delicious flavors of Marcella's are available for you to enjoy at home. All our products are made fresh,

in our kitchen, then quickly chilled and sealed to keep them tasting as if they came right off the stove.

Sauces

Made fresh, on premise, sealed and ready to eat.

Tomato Zinfandel Sauce

Fresh tomatoes, Extra virgin Olive oil, premium California zinfandel, garlic, sea salt.

Serving suggestions:

Wild Mushroom Cabernet Sauce

Fresh tomatoes, fresh Champignon mushrooms, fresh imported porcini, Extra virgin Olive oil, garlic, premium California Cabernet, sea salt, ground black pepper

Serving suggestions:

Tomato Basil Sauce

Fresh tomatoes, white onions, Extra virgin Olive oil, sea salt, fresh basil.

Serving suggestions:

Puttanesca Sauce

Fresh tomatoes, Calamata olives, Extra virgin Olive oil, wild capers, minced garlic, sea salt, parsley, flaked red pepper.

Serving suggestions:

This mildly spicy sauce is excellent with a sturdy pasta like spaghetti or linguine.

Chardonnay Marinara

Serving suggestions:

Artichoke Tomato Sauce

Fresh tomatoes, California artichokes, fresh parsley, Extra virgin Olive oil, fresh basil, minced garlic, green onions, sea salt, fresh ground black pepper.

Serving suggestions:

2 - 6

Sauces and Aiolis 8 oz

Balsamic Aioli (8 oz.)

Natural mayonnaise (soybean oil, water, whole eggs, sugar, sea salt, vinegar, egg yolk, lemon, spices), tomato, balsamic vinegar, garlic, basil, parlsey, thyme

Fresh Basil Aioli (8 oz.)

Natural mayonnaise (soybean oil, water, whole eggs, sugar, sea salt, vinegar, egg yolk, lemon, spices), fresh basil, garlic, lemon juice, white wine vinegar, mustard.

Spicy Chardonnay Aioli (8 oz.)

Natural mayonnaise (soybean oil, water, whole eggs, sugar, sea salt, vinegar, egg yolk, lemon, spices), California premium chardonnay, lemon juice, cayenne pepper, vinegar, salt.

Black Truffle Aioli (8oz.)

Natural mayonnaise (soybean oil, water, whole eggs, sugar, sea salt, vinegar, egg yolk, lemon, spices), truffle sauce (Champignon mushrooms, black truffle (tuber aestivum) salt, pepper, citric acid, ascorbic acid, black truffle essence.

Porcini Sauce (8 oz.)

Truffle sauce (8 oz.)

Vodka sauce (8 oz.)

Tomato Basil sauce (8 oz.)

Artichoke Sauce (16 oz.)

A savory, mild sauce with the fresh bouquet of artichokes and herbs.

Fresh tomatoes, artichokes, fresh parsley, basil, garlic, green onions, Extra Virgin Olive Oil, black pepper, sea salt.

Bolognese Ragú (16 oz.)

The classic, full bodied flavor of meat and tomatoes. Our most popular sauce.

Fresh tomatoes, 90% lean Angus beef, fresh onions, carrots, celery, Extra Virgin Olive Oil, sea salt, fresh ground black pepper.

Cioppino (16 oz.)

A fragrant, tart tomato based sauce for seafood and Italian seafood dishes

Fresh tomatoes, purified water, Premium California Chardonnay, Extra Virgin Olive Oil, green onions, capers, parsley, sea salt.

Cabernet Mushroom (16 oz.)

A full bodied sauce with a rich blend of Cabernet wine and Cremini mushrooms.

Fresh tomatoes, Cremini mushrooms, onions, carrots, celery, Premium California Cabernet, Extra Virgin Olive Oil, garlic, sea salt, thrme, parsley, fresh ground black pepper.

Puttanesca Sauce (16 oz.)

Tomato Basil sauce (16 oz.)

Turkey Gravy (16 oz.)